Farkas Brother's Wine Cellar  

Intro

The winery works as a family business.  It produces quality white wines from its own grapes. Combining traditional processing technology with modern wine making, the region is one of the region's leading  It was one of the first to join the village tourism in the wine region.Nowadays more and more groups are making cellar visits in a cellar that can be easily accessed from Szeged. In addition to wine cellar sales, wine bars can be found in catering venues, which are ranked as medals in wine competitions. The head of the winery also carries out the presidency of mountain village of  Pusztamérges.Distributed varieties:Shortcut, Italian Riesling, Ottonel Muscat, Gamay

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